Monday, April 2, 2012

One Pot Lemon Broccoli and Rice

So easy!  Pour 1 cup of basmati rice into a medium sauce pot.  Add 2 cups water, a handful of broccoli florets, half of a lemon (squeezing juice into pot first), some parsley, and s&p.  Bring to a boil.  Cover, drop heat to low, and time for 20 minutes without touching it.  When the timer dings, remove lemon half and fluff with fork.  So good, and high in vitamin C!

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