Thursday, April 12, 2012

Baked Glazed Blueberry Orange Donuts

Yummo!  Make them any flavor you want.  These here are blueberry orange, but go nuts people.

Preheat oven to 200 C (400 F).

In a large bowl, sift together....
1 cup flour
1/3 cup sugar
1 tsp baking powder
1/2 tsp salt

Mix in...
1/2 tsp of orange or lemon zest, if desired
1/3 cup vegan milk (I used almond this time)
1/2 tsp apple cider vinegar
1/2 cup apple sauce
1 tbsp melted margarine
1/2 tsp vanilla
...just until blended.

Spray donut pan with Pam.  (My pan is non-stick, so I didn't do that with the first batch.  BIG mistake.  Epic.)  Spoon mixture into pan until 2/3 full, and smooth out with back of spoon.  Top with a sprinkling of any ingredients you like.  I used blueberries, but chocolate chips or nuts would be awesome.  Bake until the top just starts to brown.  Remove from oven.  Let sit for 5 minutes.  Remove from pan to wire rack to cool completely.

In a large bowl, mix....
1 1/2 cups powdered sugar (confectioner's sugar)
1/8 cup vegan milk
1 tbsp fruit juice (I used OJ)
1 tsp vanilla

Drop donuts into bowl and turn over three times.  Remove to wire rack over baking sheet.  Do not do this over your laptop.  (My laptop is now delicious.)

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