Tuesday, April 10, 2012

Easy "Cheesy" Bean Soft Tacos

Very yummy and filling!  Add a beer for perfection. 

Heat a can of red kidney beans, with the liquid, in a sauce pan.  Add 1 tsp of taco seasoning, and 1/2 cup nutritional yeast.  Stir until thickened.

Spoon beans onto soft tortillas.  Top with your favorite veggies (corn, avocado, tomatoes, lettuce, ...) Add some salsa and guacamole (make sure it's vegan, the crazy French add cheese sometimes) if you like.

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