Vegan American Foodie in France
Friday, March 23, 2012
Whole Wheat Cinnamon Toast
A great way to start the day!
Toast whole wheat bread, top with light vegan margarine, and sprinkle with cinnamon sugar.
1 comment:
Jordan Meinholz
March 23, 2012 at 10:27 PM
I LOVE Cinnamon suger toast! Totally forgot about it. You have been cooking up a storm!
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I LOVE Cinnamon suger toast! Totally forgot about it. You have been cooking up a storm!
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