Monday, July 2, 2012

"Ham, Egg, and Cheese" Breakfast Sandwich

I toasted 2 slices of my beer bread from yesterday, added some vegan margarine, then scrambled up some cheesy eggs (see previous post) and sauteed vegan ham.  Put it all together for a hearty and messy breakfast.
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2 comments:

  1. TrobairitzJuly 2, 2012 at 7:16 PM

    Looks delicious.

    I just found your blog through a link on Vega Recipes on Facebook.

    I was vegetarian for about 3 years then hubby and I went vegan last September after watching Forks Over Knives. It finally prompted us to get rid of the dairy.

    One resource for helping to find everyday items that are vegan but not labeled as such is the Peta "Accidentally vegan" list. Here is a link.

    http://www.peta.org/living/vegetarian-living/accidentally-vegan.aspx

    I look forward to catching up on your posts.

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    Replies
    1. LucindaJuly 2, 2012 at 7:57 PM

      Thank you for your kind post. I love the Peta list you provided, especially since I will be spending 3 weeks back in the States this summer. So helpful!

      Delete

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