Monday, July 14, 2014

Grilled Pepper and Onion Kebabs

These are so delicious and easy to make.  Just soak wooden skewers in water, chop peppers and red onion into chunks, slide them onto the skewers, drizzle with olive oil and sprinkle with salt, pepper, and Herb de Provence.  Grille until the veggies are tender.  So good!

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